Welcome

Polite Society School of Étiquette offers a thoughtfully curated collection of courses designed to cultivate grace, confidence, and impeccable poise. The following courses are offered. Beginning Étiquette Course — An introduction to the essential principles of etiquette, gracious manners, and confident social interaction. Afternoon Tea Étiquette Course — An elegant exploration of afternoon tea traditions, tea-table etiquette, and the art of hosting and participating in this cherished ritual. Protocol, Decorum, & Savoir-Faire Course — A study of refined conduct, formal protocol, and the discernment required to navigate social and professional settings with confidence. The Story of Tea Course — A captivating journey through the history, culture, and traditions of tea, celebrating its enduring influence on societies around the world. Étiquette tutelage is also offered through speaking engagements, instructional webinars, school seminars, private dinners, and specialty tea events. The School's mission is to educate both adults and children in the traditional principles of etiquette and the essential social skills needed for everyday life. The curriculum encompasses the history of etiquette, social graces, dining etiquette, proper table settings, appropriate attire, protocol, decorum, and other valuable etiquette practices. Students also learn the art and essentials of preparing and serving a proper Afternoon Tea. Polite Society School of Étiquette provides students with the knowledge and skills to navigate the expectations of society with grace, poise, and confidence, empowering them to feel comfortable and self-assured in any social situation. All courses include foods and beverages as teaching aids. Interactive online training courses are available.

Monday, September 22, 2014

NORTHWEST TEA FESTIVAL - OCTOBER 4 & 5, 2014

The Northwest Tea Festival is the premier festival in the Northwest celebrating the world's most popular beverage. The complete program is listed on our website, both novices and veterans alike will enjoy exploring the world of tea. 

$10 - Admission fee per day -
($15 for both days) includes free ceramic tasting tea cup and handy carry bag. Many workshops and all Presentations and Tea Tastings are free, some select workshops may require additional fees.  Workshops and Tea Tastings have limited seating so arrive early for the best selection.   


I will be teaching an Etiquette class.  Please come and enjoy a fabulous day!

Etiquette of Tea
(Bernadette Petrotta)
11:45am - 12:45pm



Saturday, September 6, 2014

Etiquette - Definition

“Etiquette”

For many, the word “etiquette” implies white gloves, finger bowls, children curtsying, and other genteel manners that once were the hallmark of proper behavior. The actual definition of etiquette is a system of conventional rules that regulate social behavior. The etymology of this French word literally means a “ticket” or “card,” and refers to the bygone custom of a French monarch making ceremonial rules and regulations for members of his court. The ticket or card would indicate the proper dress code, expected impeccable behavior, and dining instructions for all who attended court. While these elaborate court rituals have come and gone along with other archaic customs, today’s etiquette remains traditional and constant. 






Beautiful and ornate flatware make for an elegant table. Enjoy the diversity of patterns and history each piece entails. 

Friday, August 15, 2014

EMMA The Etiquette Cat: Meet Emma

COMING SOON!!!

Taken from my book...


Mum keeps watching me while she prepares her breakfast because she knows how difficult this is for me. 
Wow! Look at that teacup. 
I really want to put my paw into the cup. 

Decisions, decisions…

Thursday, August 14, 2014

EMMA The Etiquette Cat: Meet Emma

Polite Society School of Etiquette presents 
Etiquette Series Volume III
EMMA The Etiquette Cat 
Meet Emma



COMING SOON!

Beautifully written and illustrated, this children’s book is about Emma Elizabeth, an
adorable Ragdoll feline. She is about two years old and is the sweetest kitty cat. Mischievous and
loving with an abundance of curiosity, Emma fancies herself as a well-behaved kitty and her
daily quest is to please her mum. She loves to play and sometimes gets into a bit of trouble,
but her mum is very forgiving and gently corrects her. Children will instantly fall in love
with Emma as they try to emulate her good manners. They will also enjoy her appetite for
treats and her delightful personality.

Saturday, July 26, 2014

Friday, April 25, 2014

Sugar in Jane Austin's time.....

Sugar in the 18 century (Jane Austin’s time) was kept
locked up because it was very expensive. It was sold
in many grades, from the highly refined, pure white
sugar that only the well off could afford, down to the
darkest of brown sugars used by the poor.
Granulated sugar had been only recently invented
and was not yet widely available. Sugar was molded
into large, cone-shaped loaves weighing several
pounds each that had to be broken up or grated
before the sugar could be used. Sugar cubes would
not be invented until 1843 – if people wanted sugar
for tea, they had to first break it into irregular lumps
with special tools called “sugar nippers,” from
which practices comes the traditional question “One

lump or two?”


Monday, April 7, 2014

English-style tea....

English-style tea places the loose leaves in a pot, then pours the brewed tea through a tea strainer into a teacup.

 Be warned:  The second cup of tea may be over brewed and bitter.