Healthy Banana Bread
Ingredients
l/2 cup sugar
l/4 cup + 2 tablespoons olive oil
2 eggs
l l/2 cups mashed ripe bananas (3 to 4 medium)
l/2 cup buttermilk + 5 teaspoons
l teaspoon vanilla
2 l/2 cups whole wheat flour
l teaspoon baking soda
l teaspoon salt
l cup chopped nuts (walnuts or pecans)
3/4 cup currants
Directions
Place oven rack in middle of oven.
Heat oven to 350 degrees.
Grease 2 loaf pans with olive oil.
Mix sugar and olive oil in mixer.
Add eggs until blended.
Add bananas, buttermilk and vanilla until blended.
Beat until smooth.
Stir in flour, baking soda and salt.
Stir in nuts and currants just until moistened.
Bake for one hour
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